Varietal: Barbera (min. 85%); other red grapes, not aromatic, recommended and/or authorised for the province of Torino (max. 5%).
Maximum yield per hectare: 90 quintals.
Maximum yield of wine from grapes: 70%.
Colour: intense ruby red.
Perfume: unique, vinous.
Flavour: dry, crisp, palatable, full-bodied.
Minimum total alcohol level: 0.5% vol.
Recommended serving temperature: 4- 6° C.
Geographical area Collina
Type of wine Rosso
Alcohol level 14 % Vol.
Designation of origin Collina Torinese Barbera
Geographical area Collina
Type of wine Rosso
Alcohol level
Grape variety Barbera
Designation of origin Collina Torinese Barbera
Geographical area Collina
Type of wine Rosso
Alcohol level 14.5 % Vol.
Designation of origin Collina Torinese Barbera
Geographical area Collina
Type of wine Rosso
Alcohol level 14 % Vol.
Designation of origin Collina Torinese Barbera
Geographical area Collina
Type of wine Rosso
Alcohol level 14 % Vol.
Grape variety Barbera
Designation of origin Collina Torinese Barbera
Geographical area Collina
Type of wine Rosso
Alcohol level 14%
Grape variety Barbera
Designation of origin Collina Torinese Barbera
Geographical area Collina
Type of wine Rosso
Alcohol level 13.5 % Vol.
Grape variety Barbera
Designation of origin Collina Torinese Barbera
Geographical area Collina
Type of wine Rosso
Alcohol level
Grape variety Barbera
Designation of origin Collina Torinese Barbera
Geographical area Collina
Type of wine Rosso
Alcohol level 14
Grape variety Barbera
Designation of origin Collina Torinese Barbera
Geographical area Collina
Type of wine Rosso
Alcohol level 13.5 % Vol.
Designation of origin Collina Torinese Barbera
Geographical area Collina
Type of wine Rosso
Alcohol level 14
Grape variety Barbera
Designation of origin Collina Torinese Barbera
